Potluck Main Course

When planning a potluck meal, the main course is the key dish. This is the dish that makes the meal feel unquestionably “potluck-style.” A potluck main course can take many forms, some easy to prepare and others best left to the pros. Whether you’re hosting a laid-back holiday gathering or a weekday community outing, there are plenty of main dish options that can please the crowd. To get started, consider the time and budget available, as well as the relative cooking skills of everyone involved. Perfecting a complex entrée can be overwhelming, so opt for something less complex if necessary. The most timeless potluck main course options are casseroles. Casseroles offer everything you want out of a potluck dish—they typically require very few dishes, can feed a large amount of people, and can be prepared to suit different guests’ tastes. Pasta, tacos, and lasagna are all popular casserole options that almost everyone can enjoy. For something a bit more gourmet, try a French-inspired potluck quiche or a Mediterranean-inspired vegetable tart. If you’re looking to wow your guests, try a slow-cooked pulled pork or barbecue brisket. Not only is this option easy to make in bulk, it also looks great when presented on rolls or tacos. Another crowd-pleaser is a bowl of chili, as the ingredients can be customize to suit everyone’s taste. If you’re short on time, consider a simple antipasto platter. Throw together an assortment of cured meats, olives, marinated vegetables, and cheeses that can be served up in no time. Another great option is a build-your-own sandwich bar, which allows everyone to customize their sandwich with their favorite toppings. No matter which dish you decide to make, potluck main courses can please the crowd without breaking the bank. With a bit of planning and creativity, you can whip up a potluck feast your friends and family won’t soon forget.