Ratatouille Couscous Courses

Ratatouille couscous is a delicious, Mediterranean-style dish made with cooked vegetables and couscous. It’s simple to prepare, flavorful, and offers plenty of nutrition. This tasty dish is composed of sautéed onions, bell peppers, eggplant, zucchini and tomatoes cooked in olive oil and spices, then combined with cooked and fluffy couscous. The result is an inviting and colorful dish that’s perfect for a cozy dinner. Ratatouille couscous is a perfect meal-in-one that's budget friendly, nutritious and easy to prepare. Packed with fresh vegetables, this dish is a great way to get plenty of vitamins and minerals while still enjoying a flavorful, aromatic meal. Combine this Mediterranean-style couscous with your favorite protein like fish, chicken, or tofu to make it a complete meal. You can also add freshly grated Parmesan or feta cheese for additional flavor. Ratatouille couscous is a simple and delicious dish you can make any time of the year. By using fresh ingredients, you can customize the ratatouille to your taste. This flavor-packed recipe is a great way to enjoy a savory and nutritious dinner that’s sure to be a hit with the whole family.