Ultimate Tasty French Pastry Choux, Paris-Brest, and Eclair

Ultimate Tasty French Pastry Choux, Paris-Brest, and Eclair

This course will provide student how to make 3 desserts from Pate a Choux, they are Choux cream, Paris-Brest, and Eclair. This course prepare every step from the beginning of making pate a choux until the finished products. Theyare several steps included;

How to make craquerlin

How to make pate a choux

How to cut and shape craquerlin, pipe choux, Paris-Brest, and Eclair

How to make hazelnut praline and mousseline cream

How to make caramel sauce

How to assemble choux, Paris-Brest, and Eclair

These steps are consisted of needed-details and knowledge to make sure student can achieve the perfect desserts after watching and practicing.

Several medias including videos and articles are given in this course

This course will provide student how to make 3 desserts from Pate a Choux, they are Choux cream, Paris-Brest, and Eclair. This course prepare every step from the beginning of making pate a choux until the finished products. Theyare several steps included;

How to make craquerlin

How to make pate a choux

How to cut and shape craquerlin, pipe choux, Paris-Brest, and Eclair

How to make hazelnut praline and mousseline cream

How to make caramel sauce

How to assemble choux, Paris-Brest, and Eclair

These steps are consisted of needed-details and knowledge to make sure student can achieve the perfect desserts after watching and practicing.

Several medias including videos and articles are given in this course

Ultimate Guide to the French Pastry Choux, Paris-Brest, and Eclair

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What you will learn

• Learn how to make craquerlin and pate a choux
• Learn how to pipe and bake choux, Paris-Brest, and Eclair
• Learn how to make hazelnut praline and mousseline cream

Rating: 5

Level: All Levels

Duration: 1 hour

Instructor: Paul N