Vegan pastries and Cakes by Master Chef
Vegan pastries and Cakes by Master Chef
Vegan Pastries, Cookies and Tarts by APCA Malaysia- An International Pastry & Culinary School
Understanding of Vegan Pastries are very important, as more then recipes you need to understand the concept of Vegan.
Understand the right kind of substitute and balancing the texture and taste accordingly is very important. Now days Offcourse you can get any kind of milk like almond , coconut or rice milk but we have to be careful about their fat content. if you are able to get Vegan chocolate and Dairy then with fruits and nuts can easily be mixed together to get some great results in terms of tarts, pie , brownie, cookies and Meringue.
You will understand and learn the french techniques of pastry making following the veganism. This course also involve the theory session of Vegan Pastries so that its easy for you make your own kind of products based on the knowledge and skills shared. The entire program is not based on too much of substitutes but based on availibility in the local market. We have ensured that the program is very much followed with ease and without any complications
Cranberry Oat Cookies
Brownies
Peanut Butter Cookies
Orange Travel cake
Banana Bread
Mango Slice
Chocolate slice
Vanilla Tart
Caramel Tart
Apple Tart
Pavlova
Strawberry Pistachio Petit Gateau
Vegan Ice Cream Bar
Peanut Caramel
Lemon Tart
Vegan Theory
This course will cover the Vegan Pastries covering different recipes and techniques
Url: View Details
What you will learn
- Understand the concept of Vegan
- Learn Vegan Cakes and Pastries
- Learn Vegan Tart and Pie
Rating: 4.79167
Level: All Levels
Duration: 4.5 hours
Instructor: APCA CHEF Online
Courses By: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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